by letsdocooking | Oct 31, 2023 | Austrian Food Blog Award – Entries, nominations, and AFBA experiences, Austrian sweet classics, Austrian sweet dessert recipes, Roulades, Sweet Delights
Autumn Leaf Pumpkin Roulade …my favourite season is autumn. The summer harvests are in and processed, and next comes getting ready for Christmas baking. I love Indian summer with its autumn leaves most of all. So this time I dared to try a patterned Swiss roll...
by letsdocooking | Oct 27, 2023 | Unkategorisiert
Spices The Soul of the Kitchen and Its Magical Effects …whether aromatic, spicy, sweet, or exotic – spices are the heart of every kitchen. They give dishes their unmistakable character, bring flavors into harmony, and ensure true taste explosions. But spices are...
by letsdocooking | Oct 27, 2023 | Autumn Recipes, Pumpkin, Winter cooking – warming winter recipes for cold days
Stuffed TexMex Hokkaido Pumpkin …a mix of squash, beans, vegetables, bacon & cheese creates a real treat that’s also healthy! Are you still skeptical about whether squash is for you? Maybe its health benefits will convince you… In the recipe, I...
by letsdocooking | Oct 20, 2023 | Pasta and Pizza, Quick Cooking, Summer Cooking, Vegetables & Sides, Vegetarian
Basil Tomato Sauce …to be able to cook for my family in winter with homemade tomato sauces, I usually process larger quantities from the summer harvest. These are either frozen in handy portions or preserved in jars for even longer shelf life. The freshly...
by letsdocooking | Oct 15, 2023 | Soup, Austrian Home Cooking, Winter cooking – warming winter recipes for cold days
Parsnip and Leek Cream Soup with Bacon and Chili – creamy, flavourful, and wonderfully warming … If you love creamy soups with a hearty flavour, this parsnip and leek cream soup with bacon and chili is just right for you. The gentle sweetness of parsnip meets...
