by letsdocooking | Feb 22, 2026 | LetsDoGardening
#2 – Indoor Seed Starting in Winter: Pre-growing Chili, Onion, and Bell Pepper Starting chili, bell pepper & citrus from seed Winter surprised us this week with heavy snowfall. The garden lies under a white blanket, beds and paths are barely recognizable –...
by letsdocooking | Feb 13, 2026 | LetsDoGardening
Visit LetsDoGardening: Follow Follow 🌱Start self-sufficiency – from zero to your own garden The start of our LetsDoGardening series …Sometimes something big starts with an empty plot. We’ve taken over an almost 500 m² allotment garden in Austria—including a...
by letsdocooking | Nov 13, 2025 | LetsDoGardening
Balcony Lemon Harvest My Sunny Little Miracle …who would have thought that a piece of Mediterranean feeling could grow right in the middle of Vienna? My lemon plant, which I discovered quite inconspicuously in the supermarket a few years ago, has since developed...
by letsdocooking | Nov 26, 2023 | Asian Cuisine, DIY - Preserving Food, LetsDoGardening
Amazu Shoga Recipe – Sweet and Sour Pickled Ginger from Your Own Balcony Garden …Fresh ginger from your own balcony is a small kitchen miracle. Instead of just using it for tea or stir-fries, you can make one of the most elegant accompaniments in Japanese...
